BC Dining Services
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WATCHING THE SUPERBOWL? ORDER 4 PIZZAS GET THE 5TH FREE!
FEBRUARY CURVEBALL CALENDAR
Whether you like Moroccan cuisine, pizza at late night, or mini chocolate chip cannolis, you will love February's special offerings. And speaking of love, don't forget February 14 is Valentine's Day!
THE LEANPATH PROGRAM HELPS TO REDUCE FOOD WASTE.
Read how we made changes and have expanded to other dining halls.
DINING WINS GOLD!
BC Dining Services won the grand prize for "Catering-Special Events" from the National Association of College and University Food Services for its work on the 2014 Pops on the Heights Barbara and Jim Cleary Scholarship Gala benefit. For more information, visit the NACUFS website.
SUSTAINABLE SEAFOOD AT BC
North Coast Seafood and BC Dining are partnering up to deliver responsibly harvested Gulf of Maine seafood.
At Boston College, we are proud to offer plentiful vegetarian and allergy-friendly options at every location on campus. Use these links to learn about offerings for students with food allergies and gluten-free diets, and vegetarian and vegan offerings on campus.
Introduce more healthy meals into your diet with BC Dining Recipes!