BC Dining Services
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Check out this article from The Gavel listing BC Dining food favorites. What's your favorite?
CANNOLIS AND SHRIMP SCAMPI IN APRIL
Make your reservation for April 29th's Restaurant Night in the Faculty Dining Room by calling 2-4999. Also noted on the April Curveball Events is the French Bistro dinner in three locations - come join us!
Here is The Boston Globe's article on Meatball Obsession, Mama Mancini's delicious meatballs in a cup. Meatball Obsession is available on our campus in The Loft @ Addie's from Sundays to Thursdays, and Lower Live on Mondays at dinner. On Marathon Day, you will also be able to get Meatball Obsession at THE SHACK on Corcoran Commons.
PASTRY CHEF IS SWEET ON BC
Check out the article on Tim Fonseca, BC's pastry chef in the Boston College Chronicle.
TASTE OF HOME EVENT
On March 10, the five chosen recipes were sampled in Stuart. The votes have been tallied and Chicken Lazone is the winner! Look for it on the menu soon!
ALLERGIC TO PEANUTS?
The FDA is advising people who are highly allergic to peanuts to consider avoiding products that contain ground cumin or cumin powder. For more information please visit the FDA link.
ARE YOU UP FOR LATE NIGHT AT CORCORAN?
If so, try the grilled chicken breast or one of the healthy salads.
At Boston College, we are proud to offer plentiful vegetarian and allergy-friendly options at every location on campus. Use these links to learn about offerings for students with food allergies and gluten-free diets, and vegetarian and vegan offerings on campus.