BC Dining Services
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BEST MENU WINNER
Our tapas program has been selected as the Best Menu Winner in Food Management's Best Concepts awards program.
KITCHEN CONFIDENTIAL: DINING'S TEST KITCHEN
Take a look at how items go from the Test Kitchen to our permanent menu.
BUZZ-WORTHY BREAKFAST BOWLS
Food Management Magazine's article explains how students, including those from BC, are looking for healthy morning options. (Picture by Derrick Cripps)
DINING AT EARTH DAY
Maren Kizershot and Jennifer Wisnewski represented BC Dining, explaining our commitment to sustainability practices.
APRIL IN PARIS FEATURED IN STUART, CORCORAN AND MCELROY
Serving spectacular food like Coq au Vin, Nicoise Salad, and Poulet Parisienne, diners enjoyed the special treat.
Best wishes to all for a wonderful summer and congratulations to all graduates!
YOU ASKED WE LISTENED!
Substitute frips, fries, or chips for fruit.
At Boston College, we are proud to offer plentiful vegetarian and allergy-friendly options at every location on campus. Use these links to learn about offerings for students with food allergies and gluten-free diets, and vegetarian and vegan offerings on campus.
BC DINING FUN FACTS:
Here's some cool info about BC Dining.
Introduce more healthy meals into your diet with BC Dining Recipes!
STARBUCKS AT MCELROY'S EAGLE ON THE FLY SERVES COFFEE LOVING STUDENTS.