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FRESH to Table Wins NACUFS Gold for Sustainability

BC Dining’s new initiative this year, FRESH To Table, based out of Corcoran Commons, won the NACUFS Gold Award for Sustainability in the category of Outreach and Education!

Last year, BC Dining received a grant from the Henry P Kendall Foundation to increase our purchases of food grown in New England.  Stay in the loop on upcoming “FRESH” showcases by following @lowerdish_bc on instagram.

GET - order food from Hillside

GET mobile ordering is available in the Loft as well as for CSA Farm Share

Once you’ve downloaded the GET MOBILE app, you can use it to place your order and pay with a credit card or with Dining Bucks on your Eagle-One card. There's no reason to wait in line.  Order from your phone and it's wating for you when you want it to be ready.   

Showcase Kitchen Calendar

FRESH to Table
Every Thursday by the fireplace, you can watch a demo and purchase your meal inside the servery.  Check out the FRESH to Table webpage, the calendar explaining what will be demonstrated, and the Kitchen Confidential video.

Don't miss our FOCUS GROUPS on 9/24 at Eagle's Nest.

The Vegan/Vegatrian focus group is taking place from 5:00 - 6:00 PM. 

The Allergy/Gluten Free focus group is happening from 6:00 - 7:00 PM.

RSVP from your BC email to dacunham@bc.edu.

balance

EATING BALANCED
Eating balanced in college can be challenging.  Check out our tips and read the article that was in the NACUFS Campus Dining Today magazine, beginning on page 17.
 

Kale and Apple Salad

HEALTHY RECIPES
Introduce more healthy meals into your diet with BC Dining Recipes!
 

bc students dining

BC DINING FUN FACTS
Here's some cool info about BC Dining.