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BC DINING AWARDED BRONZE
The NACUFS Committee selected BC Dining's Eagle's Nest submission as the winner of the bronze medal in the category of Retail Sales-Multiple Concepts/Marketplace.  "The entries submitted by the various NACUFS institutions showcase some of the best trends and ideas in college and university dining service programs across the country."

earn money work senior week

WANT TO WORK SENIOR WEEK or SUMMER?  NO EXPERIENCE NECESSARY!
Heights Catering is hiring. Every shift comes with a meal, and housing can be extended through senior week.

 

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GRATEFUL BURGER AT CORCORAN
We hope you enjoyed tasting the delicious half veggie/half beef burger.

GET - order food from Hillside

HAVE YOU TRIED THE NEW GET APP?
You can order from Hillside using this app. Check out the article in Food Management.

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MAY CURVEBALL
Before you leave this month, be sure to check out our specials!

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WHOLE GRAIN TASTING DAY WAS SUCCESSFUL
Hope you enjoyed our samples in Stuart, Corcoran, and McElroy on March 29.

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ON THE BAYOU DINNERS SUCCESSFUL
Customers in McElroy, Stuart, and Corcoran feasted on shrimp avocado stacks, roasted stuff salmon with creamed spinach, and other Cajun dishes. Here are some pictures from those evenings.

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COOKING ACROSS BORDERS  Our recent event, Cooking Across Borders: Food from Syria made BC News as well as Food Management.

Menus of Change

KITCHEN CONFIDENTIAL:  MENUS OF CHANGE
This video explains the Menus of Change program introduced in September. BC collaborates with 40 universities to create more nutritious/environmentally friendly food options.

Test Kitchen

KITCHEN CONFIDENTIAL:  DINING'S TEST KITCHEN
Take a look at how items go from the Test Kitchen to our permanent menu.
 

BC Dining is on social media! Follow us on Facebook, Twitter, and Instagram to stay connected and up-to-date on news and events.

Vegetarian and allergy-friendly options at every location

ACCOMMODATING NUTRITIONAL NEEDS
At Boston College, we are proud to offer plentiful vegetarian and allergy-friendly options at every location on campus. Use these links to learn about selections for students with food allergies and gluten-free diets, and vegetarian and vegan choices on campus.

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BC DINING WELCOMES NEW NUTRITIONIST, INTRODUCES PITAYA BOWLS
The February 6th article in The Heights introduces Kate Sweeney and new Pitaya Bowls.

view from balcony of Corcoran

DINING IN THE NEWS
Check out this article in Food Service Director about how we are staying up with food trends while also increasing healthier options in all dining halls!

Kale and Apple Salad

HEALTHY RECIPES
Introduce more healthy meals into your diet with BC Dining Recipes!

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BC DINING FUN FACTS
Here's some cool info about BC Dining.