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Dining To Go Now on Menu


By Office of News & Public Affairs |

Published: Feb. 14, 2013

Faculty, staff and student groups now have a quick and easy food option to help them through their morning meetings, thanks to Boston College Dining Services. Last month, BCDS inaugurated the Dining to Go pick-up service at five locations: Lower Live (Corcoran Commons), Carney Dining Room (McElroy Commons), Welch Dining Room (Lyons Hall), Café 129 (129 Lake Street, Brighton Campus) and Stuart Dining Hall (Newton Campus).

The menu includes a 10-cup box of “Joe to Go” coffee, bagels (dozen or individual serving), muffins (half-dozen or individual), croissants, fruit, orange juice and other breakfast-type items. Payment is by credit card, P-card, conference card or cash. The Dining to Go website, in addition to listing hours of operation for the service, offers information on short-term parking for each location.

For more information, send e-mail to