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Kitchen Confidential - BC Bakery
Head baker Bill Coakley and guest pastry chef and chocolatier Jörg Amsler take you behind the scenes at Boston College’s on-campus bakery in the first episode of Kitchen Confidential, a new video series.
Vegetarian and Vegan Dining
At Boston College, we are proud to offer plentiful vegetarian options during every meal, at every location on campus. Here are some of the ways that we cater to vegetarian and vegan students.
On The Fly Mini Marts
“On the Fly” mini marts offer a variety of beverages, snack foods, microwavable entrees, ice cream, and a selection of grab n go items including a variety of yogurts, cheeses and deli meats. You can pay for your items with residential dining bucks, optional dining bucks, flex plans, eagle bucks or credit cards. The mini marts are located on the second floor of Corcoran Commons, on the third floor of McElroy, and on the Newton campus in Stuart Hall.