BC Dining Services
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BOSTON COLLEGE IN THE NEWS
BC’s Executive Dietitian, Sheila Tucker, discusses the proposed changes to the food label on NECN morning news. Click here to watch the clip.
STUART DINING HALL OPENS AT 8AM ON WEEKENDS.
Beginning March 22, Stuart Dining Hall will open 1 hour earlier for your convenience. Therefore, on Saturdays and Sundays, Stuart's hours of operation will be from 8am to midnight.
Featured Chef Series in the FDR
Remember to visit the Faculty Dining Room and take part in the fabulous Featured Chef Series, which includes menus from Bobby Flay and Gordon Ramsay. Here is the schedule.
BARISTA CONTEST DECLARES A NEW WINNER!
The February 26th Barista Contest at the Hillside Cafe was exciting and a new winner emerged. Colleen Lavin from Hillside dethroned Ian Carter from Stokes. Congratulations to all participants - you were awesome.
Kitchen Confidential: Making the Menu
In the latest episode of our video series, Kitchen Confidential, visit a test kitchen with Michael Kann, BC Dining’s associate director of food and beverage, to learn about one way the team develops new menu items.